Howell Farms Begins Selling Local, 100% Grass-Fed Beef
Howell Farms is pleased to begin offering 100% grass-fed beef under the farm's brand name Farmer's Provisions. The farm prides itself in striving to provide beef that exceeds the quality of typical grocery store offerings to families emphasizing the nutrional benefits and sustainable sourcing of their family's meals. Farmer's Provision beef is 100% grass-fed and grass-finished and regeneratively grazed. The beef is processed locally in Indiana by a family owned butcher under USDA inspection. Unlike typical grocery store offerings, Farmer's Provisions beef is dry-aged for optimal tenderness and flavor. It's Beef Raised to be Delicious.
The cattle fill in a niche in the farm operation's ever-expanding use of sustainable practices. Though the operation has used cover cropping for years to sequester valuable nutrients and reduce erosion on fields, the introduction of the cattle is the first time the covers will be grazed. The cattle's daily rotation to fresh forage mimics natural grazing, which optimizes the herd's nutrient uptake and the health of the plants and soils they graze upon. Ultimately, the farm believes the integration of cattle on crop land will increase nutritional output of the land while simultaneously sequestering carbon and nutrients and decreasing dependence on synthetic chemical fertilizers and pesticides.
Sales began shortly before Christmas with warm reception. The farm backs all its beef sales with its Farmer's Handshake Guarantee.
Customers can order beef in any quantity from individual cuts up to a whole, 1/2, 1/4 or 1/8 beef bundles easily and conveniently online at www.farmersprovisions.com. Beef is shipped frozen to the customer's door and shipping is always free. Local pickup is always an option for those in the Indianapolis and surrounding areas, especially for those who would like to know their farmer face-to-face.
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